About this product

GARLIC HERB Garlic herb offers a sharper flavor with a rich garlic profile. This cheese goes perfect in an omelet or quiche, or grated over french bread as a garlic butter spread. ​ Whites are best suited for this combo as they are void of tannins. A crisp Napa Sauvignon Blanc or Central Coast un-oaked Chardonnay provides a tangy contrast to the mild garlic component. ​ 2016 - Gold, California State Fair CHEESE SIZE: Random weight, approximately 5-6 ounces. For larger cuts such as quarter wheel, half wheel, or whole wheel, please contact our team at stuytdairyfarmsteadcheese@gmail.com CHEESE HANDLING: Keep refrigerated.

Details

• Made in United States

• Contains: Milk

• Ingredients: Raw Whole Cows Milk, Microbial Enzymes, Cultures, Salt, Garlic, Parsley, and Chives